Thursday, August 30, 2012

Great table top idea from a friend Blogger








neon-neutral tablescape



































Who needs a tray? In this case, no one. All you need , a 3x6 old barn wood, found somewhere and just add all your favorite fall decor.
I love this Idea. I found this picture on Pinterest this morning.

Thursday, August 2, 2012

Project Idea...




Step 1: Find a suitable location for your firepit. Look a level spot with a fire-safe surface away from trees and buildings.
Step 2: Place the firepit screen on the ground and use it as a guide for OldCastle blocks (16 blocks per layer; 48 blocks total).
Step 3: Stack blocks to create three layers.
Step 4: Lower the firepit into the surround.
 Chair found on IKEA.com for 149.00 or make your own.




Summer...almost over. Welcome Fall :-)

Almost the end of summer. I am glad the season will change. This Summer was way too hot for me. My yard look sad and dry, so I have much work to do when things get cooler and when the rain finally arrives.
I have a few projects lined up for me, one of them is this beautiful chair you see on this picture above.
For details visit my friends blog http://www.ana.white.com . There you can download instructions to build your own chair and many other things to your home.


Tuesday, July 17, 2012

Today I decided to say "NO" to it all...taking a day off...making me a great salad....relaxing by the pool.


I got this Recipe on Pinterest. Enjoy!!
Outback Steakhouse Wedge Salad
Serves: 4
Prep Time: 10-15 minutes
Cook Time: 20-30
Common Allergens: Soy (trace amount in Veganaise)
Instructions:
In a small saucepan combine, bring to gentle simmer and reduce to a thick syrup:
1/2 cup BALSALMIC VINEGAR
1/8 cup raw HONEY
1/4 teaspoon SEA SALT
Brown, crumble and set aside:
6-8 strips BACON (choose organic or uncured Applegate Farms Sunday Bacon or Turkey Bacon) (optional)
Prepare Heidi's Ranch Dressing (dairy-free, gluten-free and vegan).
Prepare produce and set aside:
1 TOMATO diced
1/4 RED ONION thinly sliced
1 head ICEBERG LETTUCE quartered
Assembly:
On one large plate or on four individual serving dishes, arrange and top lettuce wedges evenly with and in this order, a spoonful (or two) of ranch dressing, tomato, red onion, bacon and a drizzle of the balsamic glaze. If you tolerate dairy, a spoonful of blue cheese crumbles tops this salad off perfectly!